Fresh persimmon · maturity-led selection

Свежая хурма из Türkiye

Name: Свежая хурма из Türkiye
Brand: Sultan Mediterranean

Persimmons from Türkiye for Wholesale & Export

Sultan Mediterranean supplies fresh Turkish persimmons for selected wholesale, retail and export programs.

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Fresh-market program · Türkiye

OriginTürkiye

ProductFresh Persimmons

CategoryFresh Fruits

Typical commercial supplyOctober – January

Supply typeWholesale / Export

PackingAccording to confirmed buyer specification

Product-specific purchasing guide

Astringent & Non-Astringent Persimmons

Varieties differ in astringency, firmness at consumption, maturity, handling requirements and possible post-harvest treatment.

Non-astringent programs

Firm-eating types may support selected fresh-market programs depending on variety and maturity.

Astringent programs

Certain programs may involve de-astringency treatment depending on variety and buyer specification; capability must be confirmed.

Potential commercial varieties

Varieties & Commercial Programs

Commercial availability depends on season, production region and confirmed sourcing. Listed varieties are not guaranteed live stock.

Fuyu

A non-astringent type that may be evaluated for firm fresh-market programs.

Hachiya

An astringent type requiring variety-appropriate maturity and handling.

Hiratanenashi

May be evaluated subject to confirmed sourcing and commercial treatment status.

Rojo Brillante

May be available through selected programs depending on season and sourcing.

Selected local varieties

Local types are evaluated according to maturity, firmness and buyer specification.

Commercial specifications

Commercial Specifications

Commercial values are confirmed for the selected lot and buyer specification. No unverified numerical calibre is presented as a Sultan standard.

Product: Fresh Persimmons
Origin: Türkiye
Variety: According to confirmed supply
Calibre: According to buyer specification
Sorting: Size, weight, colour, maturity and external quality
Supply type: Wholesale / Export
Packing: According to confirmed commercial program

Calibre & sorting

Calibre & Sorting

Fruit size or diameter where relevant
Fruit weight
Fruit count per carton where applicable
Colour and maturity
Firmness where relevant
External appearance
Defect tolerance
Buyer-specific commercial specification

Tell us your specification

Representative fresh-market presentation

Packaging options

Packaging Options

Single-layer trays or cartons — where confirmed
Crates — subject to selected program
Reference markets may use approximately 3–5 kg trays or cartons and 10 kg crates; these are not fixed Sultan standards
Exact net weight, fruit count, separators and pallet configuration are confirmed per program

Season & availability

Typical Turkish Commercial Supply Window

JanTypicalFebInactiveMarInactiveAprInactiveMayInactiveJunInactiveJulInactiveAugInactiveSepInactiveOctTypicalNovTypicalDecTypical

October – January is a typical Turkish commercial reference window, not guaranteed live stock.

Harvest timing and commercial availability vary according to variety, region, seasonal conditions and storage program.

Harvest period, commercial availability and current stock are separate; current supply is confirmed at quotation stage.

Contextual orchard image · location not assigned

Origin & sourcing

Origin & Sourcing

Türkiye supports several commercial and local persimmon varieties.Sourcing is coordinated according to variety, astringency, maturity, firmness, packing and shipment requirements.Exact production origin and any post-harvest treatment status are confirmed for each lot; orchard imagery is contextual.

Storage & transport

Storage & Transport

Fresh persimmon handling depends on variety, maturity, firmness, astringency status and packing.Certain commercial programs may involve de-astringency treatment depending on variety and buyer specification; this is not presented as a guaranteed Sultan operation.Transport conditions are confirmed according to lot condition, destination and transit duration.

Quality control

Quality Control

Depending on the agreed program, control may include:

Variety verification
Size and weight grading
Colour, maturity and firmness assessment
Treatment status where relevant
External defect inspection
Packing and label verification
Pre-shipment inspection when agreed

Export documentation

Export Documentation

Commercial Invoice
Packing List
Certificate of Origin — where applicable
Phytosanitary Certificate — where required
Transport Documents
Laboratory or residue-analysis documentation — when requested and available
Destination-specific certificates
Documentation requirements are confirmed according to destination country, product and shipment

Private label / custom packing

Private Label & Custom Packing

For suitable commercial programs, customer-specific packing and labelling may be coordinated subject to product type, order volume and packing-facility capability.Potential options may include customer labels, export-carton artwork, retail labels, barcodes, product stickers and destination-market information.Capability is confirmed separately for each product and shipment program.

Buyer questions

Buyer Questions

When is Turkish persimmon season?

October–January is a typical commercial reference window; current availability is confirmed at quotation stage.

Which persimmon varieties may be available?

Programs may include Fuyu, Hachiya, Hiratanenashi, Rojo Brillante and selected local varieties.

What is the difference between astringent and non-astringent persimmons?

They differ in astringency, maturity, eating firmness and possible post-harvest handling requirements.

Can you supply firm persimmons for export?

Firmness requirements can be evaluated according to variety, maturity, transit plan and buyer specification.

Which packing formats can be evaluated?

Single-layer trays, cartons or crates may be evaluated subject to fruit and facility capability.

What information is needed for a quotation?

Please provide variety, firmness and maturity preference, treatment status if relevant, packing, quantity, destination and shipment period.

Contextual свежие фрукты selection

Share your product, variety, calibre, packing, quantity and destination requirements.

Our export team will evaluate shipment feasibility and a suitable confirmed commercial program.

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